Macaw Creek Reserve Organic Shiraz 2021: Tasting Notes

WINE STYLE → Blackberry-plum & pepper spice

A generous, crowd-pleasing organic Shiraz that leans into ripe blackberry and plum, with a gentle peppery spice edge. The palate is soft and round (very easy to drink), but it still finishes dry with fine tannins that give it shape and make it genuinely food-friendly. Think “weeknight red” that still feels properly made.

Highlights

• Certified organic Shiraz
• Ripe blackberry and plum with a gentle peppery spice note
• Soft, round palate with fine tannins
• Dry finish and great weeknight versatility
• 14% ABV

Tasting Notes

Ripe blackberry and plum fruit with a gentle peppery spice edge. The palate is soft and round, finishing dry with fine tannins that keep the wine balanced and ready for food.

Winemaking

Made from certified organic Shiraz in a fruit-forward, approachable style, with minimal oak influence so the blackberry-plum character stays in the spotlight.

Vineyard & Vintage

Certified organic Shiraz from South Australia. This vintage leans ripe and plush, with enough structure and dryness to hold its shape across meals.

Why We Love It

Because it’s the kind of red that makes dinner easy — rich fruit, soft texture and tannins that behave. It’s also a reliable “bring-a-bottle” Shiraz when you want something crowd-pleasing but still aligned with organic values.

Food Pairing

Perfect with anything roasted, grilled or smoky, plus spice that echoes the wine’s peppery edge. It’s also great with tomato-based comfort food.

Try matching this wine with →

• Chicken cacciatore — Find a Recipe
• BBQ pork burgers — Find a Recipe
• Spiced lentil soup (vegan) — Find a Recipe

Mood or occasion to match this wine…

A cosy, midweek “real dinner” red — one bottle on the table, easy conversation, and something warm and savoury to eat.

Cellaring

Drink now for plush fruit and softness, or cellar 2–4 years for a slightly more savoury edge.

Producer

Macaw Creek focuses on certified organic wines made to be approachable and food-friendly. Their Shiraz is a straightforward, delicious example: ripe fruit, gentle spice and a finish that stays tidy.

Related Wines To Try →

If you love this style, these are worth a spot in your next mixed dozen:

• Same producer, preservative-free Shiraz option — Macaw Creek Organic Preservative Free Shiraz
• Another organic Shiraz favourite — Battle of Bosworth Puritan Shiraz
• Pack pick (great value + variety) — Organic Red 6 Pack

FAQ

What does Macaw Creek Reserve Organic Shiraz 2021 taste like?

Ripe blackberry and plum with a gentle peppery spice note. Soft and round through the middle, finishing dry with fine tannins.

Is it a dry Shiraz?

Yes — it’s made in a dry, fruit-forward style. The finish is shaped by fine tannins, so it won’t taste sweet.

Is it preservative-free?

No — this is a certified organic Shiraz, but it’s not sold as “no added preservative”. If you’re specifically chasing no added sulphites, look for the preservative-free Shiraz options linked above.

What should I eat with it?

Roasts, BBQ, burgers, tomato-based comfort food, and spiced lentil dishes. It’s a great all-rounder with savoury, smoky flavours.

Who will love Macaw Creek Reserve Organic Shiraz 2021?

If you like plush, blackberry-and-plum Shiraz with gentle spice, soft texture and a dry, tidy finish, this is a very safe bet.

(SKU: MC_RSh_21)