Angove Organic Rose
- Vegan Suitable
- Certified Organic
-
Vintage2025
-
Winery
-
RegionSouth Australia
-
GrapesShiraz
BLUSH PINK – RASPBERRY – CRISP SNAP
Iridescent blush organic Rosé with strawberries and cream, raspberry and watermelon. Lively and crisp, finishing clean and dry. Organic & vegan.
Angove Organic Rosé 2025: Tasting Notes
WINE STYLE → Pale, Dry & Delicious
This Rosé is made from organically certified Shiraz grown at Angove’s own Nanya Vineyard near Paringa, with a splash of Sauvignon Blanc for extra lift. It’s delicate pink in the glass, packed with strawberry, blueberry and crunchy watermelon aromatics, and it finishes crisp and clean with bright red-berry flavour.
Highlights
- Organic Shiraz Rosé with a splash of Sauvignon Blanc
- Strawberry, blueberry and crunchy watermelon with a hint of apple
- Crisp, clean palate with bright red-berry flavour
Taste Profile
Tasting Notes
Delicate pink and very pretty, this Rosé leads with strawberry, blueberry and crunchy watermelon, plus a small apple note that keeps it feeling extra fresh. The palate is crisp and clean, with abundant red-berry characters and a tidy, refreshing finish. A great option when you want something bright, chilled and food-friendly.
Winemaking
Made in a pale, crisp Rosé style with gentle skin contact to capture colour and fruit purity, then fermented cool in stainless steel. A splash of Sauvignon Blanc adds extra lift and brightness through the finish.
Food Pairing
Perfect with fresh, salty, zingy food: seafood, salads, and light spice.
Try matching this wine with →
- Prawn tacos with lime and slaw – Find a recipe
- Greek salad with feta and oregano – Find a recipe
- Watermelon, feta and mint salad – Find a recipe
Serving Tips
Serve well chilled at 7–9°C.
Cellaring
Best enjoyed young for the brightest fruit and freshness. Once opened, reseal and refrigerate – best within 2–3 days.
FAQ
What does Angove Organic Rosé taste like?
Strawberry, blueberry and watermelon with a crisp, clean finish and plenty of bright red-berry flavour.
Is Angove Organic Rosé dry?
It drinks fresh and crisp with a clean finish. If you prefer very dry rosé, serve it well chilled.
What grapes are used?
Made from organically certified Shiraz with a splash of Sauvignon Blanc.
What foods pair best with this Rosé?
Seafood, tacos, salads, sushi, and light spice with lime or herbs.
Who will enjoy this wine most?
If you like crisp, berry-led rosé with a clean finish, this will suit you.
(SKU: AN_ROS_CV)
| Wine Type | Rose Wine |
| Vintage | 2025 |
| Grapes | Shiraz |
| Region | South Australia |
| Volume | 750ml |
| Packaging | Glass Bottle |
| Closure | Screwcap |
| Country of Origin | Australia |
| Alcohol % | 13.0 |
| Alcohol Level | Moderate [12-14%] |
| Calories from alcohol per 100mL | 73 |
| Residual Sugar g/L | ≈ 7 |
| Sugar Level | Off-Dry [4-12 g/L] |
| Sugar (g) per 100mL | less than 1 |
| Calories from sugar per 100mL | 0 |
| Total Calories per 100mL | 73 |
| Calorie Level per 100mL | Average [70-90] |
| Vegan Suitable | Yes |
| Certified Organic | Yes |
Previous Vintages
QWINE - STEVE LESZCZYNSKI - 13.09.18 - 88 POINTS
“Pretty in pink, this cheeky Rosé is made from Shiraz fruit. Of the Organic new releases received, this would be my top pick. Watermelon juice in appearance, it’s an easy drop to savour. Not overly complex, there’s a curious faint whiff of apricot before mandarin peel and red berry fruits swoop. Soft with fine pepper spice, a little texture makes a play for your interest levels late adding some tension across the palate. Red apple acid crunch for the win.”
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