Tamburlaine Organic Preservative Free Chardonnay 2016
- Certified Organic
- No Added Preservative
2016 Tamburlaine ‘On the Grapevine’ Organic Preservative Free Chardonnay
Grape Varieties: 100% Chardonnay organically certified
A staple of Australian wine, Chardonnay is perfectly suited to cooler regions. Our long steady growing season allows grapes to reach peak flavour and complexity with balanced sugar and acidity. All grapes in this wine are organically grown & certified.
Region: Orange Wine Region
The volcanic red soils of our high altitude cool climate vineyards grow lower yielding, intensely flavoured and superbly structured Chardonnay.
Vintage Conditions: One of the best seasons to date.Colour and flavour in the grapes this year were amazing and gave the winemakers great parcels to work with.
Bouquet: Tropical fruit and citrus aromas.
Palate: Full fruit flavours with light oak, vibrant acidity and a lingering finish.
Serving Suggestions: Enjoy with chicken, fish, scallops, creamy pasta dishes.
Preservative Free: No sulphur was added to this wine.
Oak: Wild ferment in French oak.
Cellaring: Drink now or store below 10°C
Stelvin Screwcap Seal: We use screwcap to ensure consistent wine quality.
About Tamburlaine: Since our establishment in 1966, we have strived to produce the best quality wine while at the same time, caring for our natural environment. In 1998 we began converting our vineyards to organic production. The result is not only better Tasting wines, but also a more environmentally sustainable farm. Tamburlaine is Australia’s largest certified organic wine grape producer.
5 STARS James Halliday’s Australian Wine Companion 2014
“Outstanding winery regularly producing wines of exemplary quality and typicity. Will have at least two wines rated at 94 points or above andhad a five black star rating for at least the previous two years”, James Halliday.
|No Added Preservative||Yes|