Temple Bruer Shiraz Preservative Free 2014
- Certified Organic
- Vegan Suitable
- No Added Preservative (Preservative Free)
- Wild (Natural) Yeast Fermentation
Winery/Brand: Temple Bruer
This wine is deep red in colour. Rich with plums, blackberries, black peppercorns and dried herbs, and an earthiness typical of Langhorne Creek wines. The palate is full with the fruit flavours well supported by mouth coating tannins and toasty oak.
2014 Shiraz Preservative Free
LANGHORNE CREEK & LOXTON VINEYARD
The grapes were picked from mid March to early April. The temperatures fluctuated throughout the season and with lower yields, however fruit flavour, intensity and balance are still excellent.
After crushing, the must was fermented at a temperature range of 18 - 22° C. The wine was pressed between 1.0 and 3.0° Be` and all the pressings were included with the free-run wine. The Ferment finished and was matured with minimal handling to maintain freshness and prevent oxidation. The wine was bottled on the 16th August 2014. No sulphur Dioxide is added at any point in any process. The wine is bottled with intentional spritz to retain freshness.
COLOUR Dark red.
AROMA Abundant fruit characters rich with plum, blackberries, black peppercorns and dried herbs.
FLAVOUR A medium bodied wine with lots of primary fruit flavour and beautifully balanced toasty oak.
CELLAR POTENTIAL 2018
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|Region||Langhorne Creek, SA|
|No Added Preservative||Yes|