See Saw Organic Pinot Gris
- Vegan Suitable
- Certified Organic
-
Vintage2024
-
Winery
-
RegionOrange, NSW
-
GrapesPinot Gris
CRISP – FRUITY – REFRESHING
Fresh and easy Pinot Gris: nashi pear, white peach and lime with a sleek, refreshing palate and a bright, clean finish. Weeknight-friendly and picnic perfect.
See Saw Organic Pinot Gris
WINE STYLE → Crisp, Textural & Crowd‑Pleaser
A beautifully balanced organic Pinot Gris from the cool, high‑altitude vineyards of Orange. Fresh pear, apple and citrus meet gentle texture and a clean, mineral finish. It’s refreshing without being simple, textural without being heavy — the kind of white that wins everyone over.
Highlights
- Certified organic & vegan friendly
- Cool‑climate Pinot Gris with purity and finesse
- Pear, apple, white nectarine and citrus blossom
- Textural palate with a clean, refreshing finish
- Grown at altitude for natural acidity and freshness
- 12.5% ABV
Taste Profile
Tasting Notes
Pale straw in the glass with aromas of fresh pear, apple, citrus blossom and a hint of white nectarine. The palate is crisp and textural, offering juicy orchard fruit, gentle spice and a clean, refreshing finish. It’s beautifully balanced — bright enough for warm days, textural enough for food.
Winemaking
Organically grown Pinot Gris is harvested in the cool of the morning to preserve freshness. Fermentation takes place in stainless steel to protect aromatics, with a portion matured on lees for added texture and mouthfeel. No heavy oak — just purity, fruit and cool‑climate finesse.
Vineyard & Vintage
Grown in the high‑altitude vineyards of Orange, NSW, where cool nights and long ripening build flavour while retaining natural acidity. Organic farming enhances clarity and expression, resulting in a Pinot Gris that’s vibrant, clean and beautifully balanced.
Why We Love It
It’s the ultimate crowd‑pleasing white — refreshing, textural and incredibly versatile. Whether it’s seafood, salads or a midweek pasta, this Pinot Gris just works.
Food Pairing
A natural match for seafood, salads, creamy pastas and aromatic dishes. Try matching this wine with →
- Garlic Butter Roasted Mushrooms (Vegetarian) — View recipe
- Seafood Marinara — View recipe
- Thai Coconut Pumpkin Soup — View recipe
Mood or occasion to match this wine…
Perfect for long lunches, sunny afternoons, and those “I need something fresh but interesting” moments.
Cellaring
Drink now for brightness and lift, or cellar for 2–3 years for more texture and subtle spice.
Producer
See Saw Wines are leaders in cool‑climate organic winemaking in Orange, NSW. Their focus on sustainability and minimal intervention produces wines that are vibrant, expressive and beautifully balanced.
Related Wines To Try →
If you love this Pinot Gris, explore these other cool‑climate organic whites:
FAQ
What does this wine taste like?
Fresh pear, apple and citrus blossom with gentle texture and a clean, refreshing finish. It’s crisp, balanced and incredibly versatile.
Is this wine organic or preservative-free?
This wine is certified organic and vegan friendly. A small amount of sulphur dioxide is used for stability, so it is not a “no added preservative” wine.
Does this wine contain preservatives (also called sulphites)?
All wines may contain naturally occurring sulphites. This wine has added sulphur dioxide at low levels to protect freshness and stability. Learn more about preservatives in wine
What food pairs well with this wine?
Seafood, salads, creamy pasta, roast vegetables, aromatic dishes and soft cheeses. It’s a brilliant all‑rounder.
How should I serve this wine?
Best served at 8–10°C. No decanting required — just chill, pour and enjoy.
How long will this wine last after opening?
Best enjoyed within 3 days when re‑sealed and stored in the fridge.
Can this wine be cellared?
Yes — enjoy now for freshness or cellar for 2–3 years for more texture and spice.
Is this wine vegan friendly?
Yes — this Pinot Gris is vegan friendly.
Who will enjoy this wine most?
Anyone who loves crisp, textural whites — especially Pinot Gris, Pinot Grigio or cool‑climate Chardonnay drinkers.
Is this wine Keto friendly?
This is a dry white with low residual sugar, so many keto‑style drinkers enjoy it in moderation. For personalised advice, please speak with a health professional.
What’s the difference between Pinot Gris and Pinot Grigio?
They’re the same grape, but Pinot Gris is typically richer and more textural, while Pinot Grigio is lighter and crisper. This wine sits beautifully in the middle — fresh, bright and gently textural.
(SKU: SE_PIG_CV)
| Wine Type | White Wine |
| Vintage | 2024 |
| Grapes | Pinot Gris |
| Region | Orange, NSW |
| Volume | 750ml |
| Packaging | Glass Bottle |
| Closure | Screwcap |
| Country of Origin | Australia |
| Alcohol % | 12.5 |
| Alcohol Level | Moderate [12-14%] |
| Calories from alcohol per 100mL | 70 |
| Residual Sugar g/L | ≈ 2 |
| Sugar Level | Dry [0-4 g/L] |
| Sugar (g) per 100mL | less than 1 |
| Calories from sugar per 100mL | 0 |
| Total Calories per 100mL | 70 |
| Calorie Level per 100mL | Low [less than 70] |
| Vegan Suitable | Yes |
| Certified Organic | Yes |
| Product Type | Wine White |
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