Miracle On The Wire Organic Cabernet Sauvignon 2019
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- Certified Organic
-
Vintage2019
-
Winery
-
RegionMudgee, NSW
-
GrapesCabernet Sauvignon
This well-rounded wine is displaying dark fruits of blackberry and currant balanced by fine grained tannins.
The gentle French oak complements the fruit weight, providing seamless structure and length to the palate.
A vibrant wine that can be enjoyed now or cellared for up to 3-5 years.
Tasting Notes for Miracle On The Wire Organic Cabernet Sauvignon from the Winery
Nature is a very curious and amazing thing and as vineyard owners in the Central Ranges wine district of New South Wales, we are constantly surprised how well our vines can perform in stressful conditions, with little to no rain. Miracle on the Wire refers to the tiny bunches of grapes that form on our vines each year, as well as to the sighting of the Blue Wren perched up on the wires of our Zeals Vineyard, as this is usually a sign of coming rain and good fortune.
The extensive vineyard is Certified Organic, and adopts natural, sustainable, farming practices to ensure vigorous growth of the grapevines. This well-rounded wine is displaying dark fruits of blackberry and currant balanced by fine grained tannins. The gentle French oak complements the fruit weight, providing seamless structure and length to the palate. A vibrant wine that can be enjoyed now or cellared for up to 3-5 years.
Technical notes
Alcohol: 14.5%
Variety: Cabernet Sauvignon
Region: Central Ranges District, Mudgee, NSW
Soil: Fertile red clay loam over quartz
Oldest Vine Age: 25 years
Vine Orientation: Majority North-South
Harvest: March/April each year
Vinyard: NASSA - Certified Organic practises in both vineyard and winemaking
(SKU: MW_CAB_19)
| Wine Type
|
Red Wine |
| Vintage
|
2019 |
| Grapes
|
Cabernet Sauvignon |
| Region
|
Mudgee, NSW |
| Volume
|
750ml |
| Packaging
|
Glass Bottle |
| Closure
|
Screwcap |
| Country of Origin
|
Australia |
| Alcohol %
|
14.5 |
| Alcohol Level
|
High [14-16%] |
| Calories from alcohol per 100mL
|
78 |
| Residual Sugar g/L
|
≈ 2 |
| Sugar Level
|
Dry [0-4 g/L] |
| Sugar (g) per 100mL
|
less than 1 |
| Calories from sugar per 100mL
|
0 |
| Total Calories per 100mL
|
78 |
| Calorie Level per 100mL
|
Average [70-90] |
| Certified Organic
|
Yes |
94 points, Wine Review by Sam Kim, www.wineorbit.co.nz, Jan 2020
This is fabulously ripe and varietally expressive on the nose showing blackcurrant, plum, thyme and cedar characters, followed by a beautifully weighted palate that’s finely textured and persistent. The wine offers excellent balance and harmony backed by chalky tannins, making it delightfully structured and persistent. At its best: now to 2025.
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WARNING: Under the Liquor Control Reform Act 1998 for Victoria, it is an offence: to supply alcohol to a person under the age of 18 years (Penalty exceeds $17000); or for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700). Liquor License No. 31962695.