Martins Hill Shiraz 2010
- Certified Organic
- No Added Preservative (Preservative Free)
- Wild (Natural) Yeast Fermentation
Winery/Brand: Martins Hill
Intense purple black colour with rich nose of black current fruit. This vintage was hand-picked and had exceptional richness and quality to the fruit…which can now be enjoyed in the wine. Cellar potential at least 8 years.
The intense black/purple colour and rich blackcurrant fruitiness is testament to the Mudgee terrior, coupled with our sustainable and chemical free practices. Drinking well at release but with a cellaring potential of 6-8 years.
|No Added Preservative||Yes|