La Cantina King Valley Dolcetto 2018
- Vegan Suitable
- No Added Preservative
RegionKing Valley, VIC
Aromas of red cherry, plum with a pleasant natural earty character. More red fruit and plums on the palate, intermingled with some warm chinese five spice. Just a hint of very fine silky tannins and good natural acid that keeps it nice and fresh.
This is a juicy lighter style wine with plenty of flavour, perfectly suited to friends, conversation and an antipasto platter.
NO PRESERVATIVES, NO FINING AND NO FILTRATION.
La Cantina King Valley Dolcetto Tasting Notes from the Winery
A dry light and fruity styled Italian wine, with a hint of sweetness on the palate. Drinks nicely chilled in the warmer months. This Dolcetto is made in a traditional style, with a deep red colour and a light-medium body, supported by soft tannins.
La Cantina King Valley is a small family owned winery nestled in the heart of the King Valley. They make wine using methods passed down through the generations with no preservatives added, retaining the full characteristics of each grape variety.
Dolcetto means "little sweet one" in Italian, however traditional Dolcetto wines - from the hills of Piedmont in Northern Italy, are dry in style. Their Dolcetto is made in a traditional style, with a deep red colour and a light-medium body, supported by soft tannins. This wine is meant to be enjoyed in the company of family and friends, as the Corsini family does.
|Region||King Valley, VIC|
|Country of Origin||Australia|
|No Added Preservative||Yes|
|Alcohol Level||High [14% plus]|
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