Farm Hand Organic Cabernet Sauvignon 2024

Farm Hand Organic Cabernet Sauvignon 2024

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Vegan Suitable
Certified Organic

Vintage
2024
Winery

Farm Hand
Region
Monash Valley, Riverland, SA
Grapes
Cabernet Sauvignon

The nose is lifted and expressive, displaying mellow red fruits, a dusty herbal perfume, and notes of mocha oak. The palate is likewise open and medium bodied with blackcurrant, olive and mulberry flavours matched by subtle notes of tobacco. The wine is generous in the mid palate before soft tannins and bright acidity carry the wine to a lingering finish.

The Farm Hand wines are grown by the Grigoriou family, fourth-generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.

The Story

Tasting Notes for Farm Hand Cabernet Sauvignon 2021from the Winery

The Farm Hand wines are grown by the Grigoriou family, fourth-generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.

VINYARDS: The moderate, dry climate with very low rainfall during autumn and fertile soils are perfectly suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness

VINTAGE: 2020 had its challenges with a dry start and only a small portion of rain and with much of the country suffering drought conditions. The warm dry spell continued in December with some extreme hot temperature days recorded. Thankfully due to one of the coolest January’s on record the vines were able to re-address the balance. It was a late ripening year and yields were down but despite the challenges it will be another excellent vintage across South Australia.

WINEMAKING: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak.

100% Organic

Vegan Friendly

ALCOHOL: 14.0%

VARIETY: 90% Cabernet, 10% Shiraz

REGION: Monash Valley of South Australia

WINEMAKER: Con-Greg Grigoriou

(SKU: FH_CAB_CV)

The Specs

Wine Type	Red Wine
Vintage	2024
Grapes	Cabernet Sauvignon
Region	Monash Valley, Riverland, SA
Volume	750ml
Packaging	Glass Bottle
Closure	Screwcap
Country of Origin	Australia
Alcohol %	14.0
Alcohol Level	High [14-16%]
Calories from alcohol per 100mL	78
Residual Sugar g/L	≈ 2
Sugar Level	Dry [0-4 g/L]
Sugar (g) per 100mL	less than 1
Calories from sugar per 100mL	0
Total Calories per 100mL	78
Calorie Level per 100mL	Average [70-90]
Vegan Suitable	Yes
Certified Organic	Yes