Casa di Malia Organic Prosecco
- Vegan Suitable
- Certified Organic
Made from Glera grapes grown in the northern Italian regions of Veneto and Friuli-Venezia Giulia.
ABOUT THE WINERY
With a name inspired by the old Italian expression meaning “House of Charm,” Casa di Malia pays tribute to the magic of Treviso, one of the storied towns in the Province of Venice in the heart of the Prosecco appellation. The grapes for Casa di Malia all come from Tenuta Divici, a collection of family-owned vineyards, all of which are certified organic. The estate’s commitment to true Italian Prosecco and honest, unfettered viticulture shines through in their wines: elegant, expressive, and, above all, charming.
Variety: Made from Glera grapes.
This superb organic Prosecco from the hills around Veneto is a frizzante wine that comes beautifully packaged with a stylish swing-top closure to reseal the bottle easily.
BLEND: 100% GLERA
ACIDITY: 6 G/L
RESIDUAL SUGAR: 10-12 G/L
MACERATION: 24 HOURS
PRE-FERMENTATION TECHNIQUES: SOFT PRESSING, COLD MACERATION
FERMENTATION VESSEL: STAINLESS STEEL
YEASTS: SELECTED YEASTS
VINIFICATION METHOD: MARTINOTTI-CHARMAT
Serving Temperature: 6/8°C.
|Wine Type||Champagne & Sparkling|
|Residual Sugar g/L||10.0|