Angove Wild Olive Organic McLaren Vale Shiraz 2021: Tasting Notes

WINE STYLE → The Steak Night Hero

McLaren Vale Shiraz is all about depth and confidence, and the Wild Olive 2021 brings it with a clean, modern edge. Grapes are sourced from Angove’s Warboys Organic Vineyard plus a long-term grower, with Warboys providing power and the grower fruit adding finesse. It’s deep inky purple, packed with ripe berries and pepper, then rolls into a lush, smooth finish.

Highlights

• Certified Organic, Vegan Suitable, Minimal Preservatives
• From Warboys Organic Vineyard (plus a long-term grower) in McLaren Vale
• Pepper and ripe berry aromas with a lively, vibrant palate
• Dry style (Residual Sugar ≈ 2 g/L)
• Previous vintage awards include International Organic Wine Awards 2020 – Top Gold and NZ International Wine Show 2020 – Double Gold
• 14.5% ABV

Taste Profile

Tasting Notes

Deep inky purple. Pepper and ripe berry aromas lead the way, followed by a lively, aromatic palate that feels vibrant rather than heavy. The fruit is lush and generous, with a smooth finish that really does engulf the senses — classic McLaren Vale satisfaction, made in a clean, polished style.

Winemaking

Built for fruit purity and a smooth landing: fermentation managed to capture colour and flavour without harsh extraction, then matured to integrate structure and keep the finish plush.

Vineyard & Vintage

Shiraz sourced from Angove’s Warboys Organic Vineyard plus a long-term grower in McLaren Vale. Warboys contributes the powerful base, while the grower fruit adds elegance and finesse.

Why We Love It

It’s the kind of Shiraz that makes dinner taste better — peppery, berry-rich, and unapologetically satisfying, with a smooth finish that keeps the glass moving.

Food Pairing

This Shiraz loves char, spice and savoury richness.

Try matching this wine with →

• Pepper steak – Find a recipe
• BBQ lamb cutlets – Find a recipe
• Smoky eggplant ragu (vegetarian) – Find a recipe

Mood or occasion to match this wine…

Steak night, or any night you want that “proper red” feeling — bold flavours, warm lighting, and zero compromises.

Cellaring

Drink now for vibrant fruit and pepper, or cellar 3–6 years for more savoury depth. Once opened, reseal and refrigerate – best within 3–5 days.

Producer

Angove Family Winemakers have been farming and making wine in South Australia for generations, with a strong focus on organic viticulture and clean, expressive regional styles.

Related Wines To Try →

• Ripe, gently oaked Chardonnay comfort – Angove Wild Olive Organic McLaren Vale Chardonnay
• Textural white with spice lift – Angove Wild Olive Organic McLaren Vale Fiano
• Bright, zesty rosé for easy nights – Angove Wild Olive Organic McLaren Vale Rosé

FAQ

What does Angove Wild Olive Organic McLaren Vale Shiraz taste like?

Ripe berry fruit and pepper on the nose, followed by a lively, vibrant palate with a lush, smooth finish. It’s a classic McLaren Vale-style Shiraz: generous, dark-fruited and satisfying.

Is Angove Wild Olive Organic McLaren Vale Shiraz dry?

Yes. It’s a dry red (Residual Sugar is listed at approximately ≈ 2 g/L), so it won’t taste sweet.

Is this Shiraz very tannic?

It has moderate tannin — enough structure to feel “proper” with food, but the overall impression is smooth rather than drying.

What is the best serving temperature for this Shiraz?

Serve at 16–18°C. If your room is warm, 10 minutes in the fridge helps it feel fresher and more precise.

Should I decant this wine?

Not essential, but 15–30 minutes in a decanter (or a big glass) will soften the edges and lift the peppery aromatics.

What food pairs best with Angove Wild Olive Organic McLaren Vale Shiraz?

Steak, lamb, BBQ meats, sausages, and dishes with pepper, char or smoky flavours. For veg, smoky eggplant, mushroom ragù or lentil shepherd’s pie work beautifully.

Does this wine contain preservatives (also called sulphites)?

All wines may contain naturally occurring sulphites. This wine is listed as minimal preservatives. Learn more about preservative in wine

How long will it last after opening?

3–5 days when resealed and stored in the fridge.

Can I cellar this Shiraz?

Yes. It’s delicious now, and also suits a few years in the cellar for more savoury complexity.

Who will enjoy this wine most?

If you love berry-rich Shiraz with peppery lift and a smooth finish (great with steak and BBQ), this one is for you.

(SKU: AN_WSh_CV)