Our EarthGarden Organic Sauvignon Blanc has lifted aromas of citrus fruits, lime and grapefruit that leap from the glass. The flavours on the palate showcase fresh herbs, lemongrass and passionfruit. The intense fresh fruit concentration is balanced with zesty acidity and is perfectly thirst-quenching.

Serving Suggestions

This wine is suitable for plant based diets, so try with fresh Summer salads featuring vibrant lemon zest, roasted hazelnuts or green herb accents.

Viticulture

Our key focus is to be environmentally responsible and to operate using sustainable practices in order to protect the land for future generations. Villa Maria has farmed Sauvignon Blanc organically since 2010, gaining BioGro certification in 2012. This vineyards are vibrant gardens alive with wildflowers and full of life.

Season & Harvest

Summer was dry and mild with Marlborough’s signature high sunshine hours and cool nights delivering fruit in the best possible condition. The early autumn 2021 season provided Marlborough with very stable weather conditions therefore fruit was able to reach optimum physiological and flavour ripeness. The fruit for this blend came from Belmonte, Winery Block vineyards in Wairau Valley & Resolution, Templar & Waterfalls Rd vineyards in Awatere Valley.

Technical Details

VARIETIES: 100% Organically farmed Sauvignon Blanc

ALCOHOL: 13.5%

PH: 3.18

TOTAL ACIDITY: 7.0gL

RESIDUAL SUGAR: 3.4gL