Villa Maria EarthGarden Pinot Noir 2022
- Certified Organic
-
Winery
-
RegionMarlborough, New Zealand
-
GrapesPinot Noir
DARK CHERRY – EARTHY – SPICED
This Pinot Noir expresses black fruits like boysenberries and dark cherry, with subtle floral notes and gentle acidity. The cocoa powder tannins and smoky toasty notes add complexity with a generous earthy textural finish.
Tasting Notes for Villa Maria Earth Garden Pinot Noir 2022 from the Winery
Organically grown with wildflower gardens between the vineyard rows and regenerative viticulture to keep New Zealand’s soils healthy and ecosystems thriving. Earth Garden Pinot Noir is bursting with flavour, as nature intended.
This Pinot Noir expresses black fruits like boysenberries and blueberries with subtle floral notes and gentle acidity. The cocoa powder tannins and smoky toasty notes add complexity with a generous earthy textural finish.
Season & Harvest
The Marlborough growing season started off well with very little frost pressure during spring. Flowering went without a glitch, due healthy soil moisture levels the canopies looked lush and vibrant. The start of 2022 summer was slightly colder; February was below the long-term average in temperature however the weather settled with a slightly damp autumn. Winemaking Mixture sizes open top fermenters, gentle extraction of tannins to frame fresh fruit characteristics, natural ferments with yeasts from the vineyards are encouraged.
Viticulture
Our key focus is to be environmentally responsible and to operate using sustainable practices in order to protect the land for future generations. Villa Maria has farmed Pinot Noir organically since 2010 gaining Biogro certification in 2012. This selection of vineyards are vibrant gardens alive with wildflowers and full of life.
The grapes for this wine came from our Templar, Attorney and Belmonte vineyards
Serving Suggestions
This wine pairs well with New Zealand lamb, but rich enough to enhance slow-cooked beef cheeks. For a plant-based alternative, try with mushroom or truffle-accented dishes to accentuate its earthy character.
Technical Details
Varieties: 100% organically grown Marlborough Pinot Noir
Alcohol: 12.5%
ph: 3.58
Total Acidity: 5.6 gL
Residual Sugar: 0.1 gL
(SKU: VM_PN_CV)
| Wine Type | Red Wine |
| Vintage | 2022 |
| Grapes | Pinot Noir |
| Region | Marlborough, New Zealand |
| Volume | 750ml |
| Packaging | Glass Bottle |
| Closure | Screwcap |
| Country of Origin | New Zealand |
| Alcohol % | 13.5 |
| Alcohol Level | Moderate [12-14%] |
| Calories from alcohol per 100mL | 76 |
| Residual Sugar g/L | 0.15 |
| Sugar Level | Dry [0-4 g/L] |
| Sugar (g) per 100mL | less than 1 |
| Calories from sugar per 100mL | 0 |
| Total Calories per 100mL | 76 |
| Calorie Level per 100mL | Average [70-90] |
| Certified Organic | Yes |
| pH | 3.65 |
| Total Acidity (g/L) | 5.5 |
Awarded 93/100 Points & 5 Stars
"It's splendidly fruited and inviting on the nose, showing dark cherry, clove, anise and warm mushroom aromas with a hint of toasted almond. The succulent palate delivers excellent weight and silky flow, beautifully framed by polished tannins. Splendidly harmonious and lingering with plenty of appealing flavours. Certified organic. At its best: now to 2030" Sam Kim, Wine Orbit, March 2024 Awarded
90/100 Points
"Aromas and flavours of bing cherry and red apple skin, red currant and spices from fruit and wood. Crisp and dry with moderately firm tannins, lots of polish and style, medium+ acid line and even lengthy finish. Best drinking from late 2023 through 2029" Cameron Douglas, Master Sommelier, May 2023
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