Tamburlaine Organic Grapevine Rosé 2025: Tasting Notes

WINE STYLE → Dry, crisp & pink-grapefruit bright

This is a fresh, dry rosé made for real-life drinking: bright fruit, clean acidity and an easy, food-friendly finish. Expect strawberry and red cherry up front, a pink grapefruit zing, and a faint savoury edge that keeps it feeling grown-up rather than sweet. The palate is light-bodied and crisp, finishing dry and refreshing—excellent with seafood, salads and anything a little salty.

Highlights

• Certified organic and vegan-suitable
• Strawberry and red-cherry fruit with pink grapefruit lift
• Light-bodied and dry with a crisp, clean finish
• Very food-friendly—made for seafood, salads and mezze

Taste Profile

Tasting Notes

Strawberry and red cherry lead, with a zingy pink grapefruit lift and a faint savoury edge. The palate is light-bodied, dry and crisp, finishing clean and refreshing.

Winemaking

Made in a bright, dry rosé style to keep the fruit crunchy and the finish crisp. Short skin contact helps deliver that pretty pink hue and red-fruit lift, while cool fermentation preserves freshness and aromatics.

Vineyard & Vintage

From certified organic fruit selected for freshness and natural acidity—key to rosé that feels dry and refreshing rather than sweet.

Why We Love It

Because it’s rosé that actually behaves like a dry wine: crisp, fresh and very food-friendly. It’s the kind of bottle that disappears quickly once snacks hit the table.

Food Pairing

Seafood, salads, mezze, chargrilled veg and anything salty are perfect. It also loves herbs and citrus, and it’s a great Spicy-Food Specialist with chilli, lime and Thai flavours.

Try matching this wine with →

• Prawn & avocado salad — Find a Recipe
• Greek mezze platter — Find a Recipe
• Halloumi salad — Find a Recipe

Mood or occasion to match this wine…

Sunny afternoons, seafood lunches, and those “we’re doing snacks for dinner” nights.

Cellaring

Best enjoyed young for peak freshness. Drink now to 2 years.

Producer

Tamburlaine has been making wine since 1966 and began converting vineyards to organic production in 1998. With vineyards across the Hunter Valley and Orange/Central Ranges region, they’re known for clean, modern organic wines that keep freshness and drinkability front and centre.

Related Wines To Try →

More crisp pinks and fresh aperitif wines (including a great pick from another producer):

• No added preservative version with similar vibe — Tamburlaine No Added Preservative Rosé 2025
• Dry, Provence-inspired rosé — Temple Bruer Rosé
• Chilled red alternative with bright fruit — Tamburlaine No Added Preservative Pinot Noir 2025

FAQ

What does Tamburlaine Organic Grapevine Rosé taste like?

Strawberry and red cherry with pink grapefruit lift. It’s light-bodied, dry and crisp, finishing clean and refreshing.

Is this rosé sweet or dry?

Dry. It’s crisp and refreshing rather than sweet or fruity-sweet.

Is it organic and vegan?

Yes—certified organic and vegan-suitable.

Is it a light rosé or a richer style?

Light and crisp. It’s all about fresh red fruit and a clean, dry finish.

What food matches best?

Seafood, salads, mezze and anything salty are perfect. It’s also great with Thai flavours and chilli-lime dressings.

How should I serve it?

Serve well chilled at 6–8°C. For extra refreshment, pop it in the fridge for 20 minutes before pouring.

Who will love this wine?

If you love dry, crisp rosé with bright red-fruit notes and a clean finish, this is your easy, food-friendly go-to.

(SKU: TM_ROS_CV)