Minimum Rose 2022
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- Vegan Suitable
- Certified Organic
-
Vintage2022
-
Winery
-
RegionGoulburn Valley, VIC
-
GrapesCabernet SauvignonSangioveseSyrah
Dry & savoury; ocean minerals, red currants, sour cherries, wild strawberries. A dancer in the liminal space between youth and maturity.
Tasting notes for Minimum Rose 2022 from the Winery
Dry & savoury; ocean minerals, red currants, sour cherries, wild strawberries.
GRAPES
75% Sangiovese + 15% Syrah + 10% Cabernet Sauvignon.
12.5% Alc/vol.
12.5% Alc/vol.
FIELD NOTES
A blend of free-run Sangiovese rosé (2/3) and co-fermented textural rosé pressings (1/3). 5-15 hours of skin contact on all components. Pressings from the three varietals combined after primary fermentation before malolactic fermentation in stainless steel tank and 7 months maturation. Brought together with the free-run Sangiovese just before bottling.
PERSONA
A dancer in the liminal space between youth and maturity.
(SKU: MN_Ros_CV)
| Wine Type
|
Rose Wine |
| Vintage
|
2022 |
| Grapes
|
Cabernet Sauvignon |
| Grapes
|
Sangiovese |
| Grapes
|
Syrah |
| Region
|
Goulburn Valley, VIC |
| Volume
|
750ml |
| Packaging
|
Glass Bottle |
| Closure
|
Cork (natural) |
| Country of Origin
|
Australia |
| Alcohol %
|
12.5 |
| Alcohol Level
|
Moderate [12-14%] |
| Calories from alcohol per 100mL
|
70 |
| Residual Sugar g/L
|
≈ 2 |
| Sugar Level
|
Dry [0-4 g/L] |
| Sugar (g) per 100mL
|
less than 1 |
| Calories from sugar per 100mL
|
0 |
| Total Calories per 100mL
|
70 |
| Calorie Level per 100mL
|
Average [70-90] |
| Vegan Suitable
|
Yes |
| Certified Organic
|
Yes |
| Total SO2 ppm
|
70 |
| Free SO2 ppm
|
34 |
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