Mesta Organic Grenache 2023: Tasting Notes

WINE STYLE → Juicy, Unoaked & Plush

A high-altitude Spanish Garnacha (Grenache) that feels bright and generous at the same time. It’s all about red-fruit purity: rich red cherry and strawberry, a little violet perfume, then fleshy red plum with a hint of liquorice. The texture is supple with gentle tannins, and it keeps going with a persistent finish that sits just slightly off-dry (more “juicy” than sweet).

Highlights

• Certified organic + vegan-suitable
• Unoaked Grenache from high-altitude vineyards in central Spain
• Red cherry, strawberry and violet with a liquorice hint
• Supple tannins and excellent persistence
• 12.5% ABV

Tasting Notes

Expressive red cherry and strawberry aromatics with a violet lift, then fleshy red plum and a subtle liquorice note. The palate is medium to full bodied and very food-friendly, with supple tannins and excellent persistence through the finish.

Winemaking

Made in an unoaked style to spotlight Garnacha’s pure red-fruit character and soft texture. The focus is on freshness, purity and drinkability rather than oak sweetness or heaviness.

Vineyard & Vintage

From high-altitude vineyards in central Spain, where warm days build flavour and cooler nights help retain freshness. That altitude influence is a big reason the wine feels both juicy and bright.

Why We Love It

Because it gives you Grenache generosity without the weight: plush red fruit, floral lift, supple tannins and a finish that keeps you coming back—especially with food.

Food Pairing

Perfect with tapas, grilled meats and tomato-based dishes, plus anything with paprika, herbs or a little char.

Try matching this wine with →

• Spanish chicken (paprika + garlic) — Find a Recipe
• Grilled lamb kofta — Find a Recipe
• Roasted capsicum pasta — Find a Recipe

Mood or occasion to match this wine…

Tapas spread, relaxed BBQ, or a “red that won’t overwhelm dinner” night. It’s also great with a light chill if the weather’s warm.

Cellaring

Enjoy now for bright fruit and floral lift, or over the next 2–4 years as it becomes more savoury. Once opened, re-cork and refrigerate; aim to finish within 1–2 days.

Producer

Mesta (Fontana Bodegas & Viñedos) works with organically farmed, high-altitude vineyards in central Spain. The wines are defined by freshness, elegance and varietal purity—this Grenache is a juicy, unoaked example of that house style.

Related Wines To Try →

If you love this style, these are worth adding to your next mixed dozen:

• Same producer, juicy unoaked red with rosemary lift — Mesta Organic Tempranillo 2023
• Same producer, floral, crisp rosé — Mesta Organic Tempranillo Rosé 2023
• An Aussie Grenache with crunchy red fruit — Kalleske Parallax Grenache 2023

FAQ

What does Mesta Organic Grenache taste like?

Red cherry and strawberry with a violet lift, then fleshy red plum and a hint of liquorice. It’s juicy, medium to full bodied, with supple tannins and a persistent finish.

Is it sweet or dry?

It sits just slightly off-dry (more “juicy” than sweet), but it still finishes fresh and food-friendly rather than sugary.

Is it organic and vegan?

Yes. It’s certified organic and labelled vegan suitable.

Is it oaked?

No—this is an unoaked style, so it’s all about fruit purity and supple texture rather than vanilla or toast.

What foods does it pair best with?

Tapas, grilled meats, sausages, tomato-based pasta, roast veg, and paprika-forward dishes. It’s especially good with anything smoky or charred.

Should I serve it chilled?

A light chill (10–15 minutes in the fridge) can be gorgeous, especially in warmer weather—it keeps the red fruit bright and the finish fresh.

How long will it last after opening?

Re-cork and refrigerate; it’s best within 2–3 days, and will taste freshest in the first 24–48 hours.

Who will love it?

If you like Grenache that’s juicy and generous but not heavy (and you enjoy a little floral lift), this is an easy yes—especially for tapas nights and casual dinners.

(SKU: ME_GRE_CV)