Ariel Dealcoholised 2003 Cabernet Sauvignon
SOLD OUT
Click here to search for a current vintage
Winery/Brand: ARIEL Dealcoholised Wine
Rich in colour and flavour, this oak-aged Cabernet Sauvignon offers aromas of blueberries, blackberries, black pepper and chocolate, with a hint of toasty oak, soft tannins and a dry finish. At its optimum maturity eighteen months after bottling, it can be enjoyed immediately or held for up to five to seven years. Serve with beef, lamb, pasta and vegetarian dishes.
The Story
Cabernet Sauvignon is fermented and aged in the traditional red wine method: fermentation in stainless steel cooperage on the skins at temperatures above 75 F (24 C). After fermentation, the wine is separated from the skins and a portion is moved into a combination of French and American oak barrels for extended aging. Just prior to bottling, the alcohol is gently removed by cold filtration.
The Specs
| Region | California, United States |
| Grapes | Cabernet Sauvignon |
| Grapes | Pinot Noir |
| Vintage | 2003 |
| Volume | 750mL |
| Packaging | Glass Bottle |
