Mr. & Mrs. George Caracatsanoudis established Robinvale Organic Wines in 1976. Today sons' Steve, Bill and their families continue to produce quality Wines and Non-Alcoholic beverages. The Caracatsanoudis family operate the modern winery along with thirty hectares of Bio-Dynamic vineyards at Robinvale, 470 km North-West of Melbourne on the Murray River.
Producing consistently good wine and picking up prizes in every vigneron's aim. To do both of these using organic methods throughout is an enormous achievement by Robinvale Organic Wines and proof that Organic Wine production has come of age.