Organic One Shiraz 2010

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  • Certified Organic
  • Certified Biodynamic
  • Vegan Suitable
  • Wild (Natural) Yeast Fermentation


Winery/Brand: Organic One


Classic riverland shiraz aromas here of black fruit and plum. The medium bodied palate delivers red berries and some spice and herbal notes, with soft approachable tannins and a decent finish.

A good option for the weekend BBQ with kangaroo sausages or beef fillet.



The Story

Handled with the greatest of care and least amount of stress our Bonic’s Shiraz is fermented with a combination of Oaks. A portion is fermented with French Troncais and Allier oaks, with a small component undergoing wild fermentation, which adds to the wines complex personality.

It is also a perfect accompaniment to red meats, pasta, cheese and of course barbecued food.

Organic One Shiraz will keep well in a cellar for up to 10 years.


Alcohol 13%
pH 3.48
TA 7.27 g/L
VA not detected
Residual Sugar 4.5 g/L

The Specs

Wine TypeRed
RegionRiverina, NSW
Alcohol %13
Certified OrganicYes
Certified BiodynamicYes
Vegan SuitableYes
PackagingBottle (light-weight)